ABOUT US

Any journey starts with zeal and devotion which is the main objective to be achieved. In the year 1988 proposal for establishing the Society for Plant Research (SPR) was put forward by PROF S K BHATNAGAR who prepared the documents as
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WHAT WE DO

The society was established with the view to provide an open platform to the researchers in various disciplines of Botany, Plant Sciences, Environmental Sciences, Plant Biotechnology etc. for publishing their researches in the journal VEGETOS.

FUTURE PLANS

Society and its journal VEGETOS have attained a respectable position and the executive body of SPR has developed tie with the global publisher from Jan 1 2019 to evaluate papers from international reviewers for more visibility.
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Executive Body
(2025-2026)

Prof. R R Hanchinal

((Immediate Past President & Chief Patron))

Prof. Bandana Bose

(President)

Prof. ( Dr.) S. K. Bhatnagar

(Secretary General)

Prof. K Muthuchelian

(Vice President-1)

Dr. S C Tripathi

(Vice President-2)

Dr. S K Khari

(Treasurer)

Er. Shilpa B Saxena

(Joint Secretary (International))

Dr. Shalini G. Rudra

(Joint Secretary (Asia))

Dr. S K Prabhuji

(President (North Zone))

Dr. Manisha Mangal

(Secretary (North Zone))

Dr. Ramaswamy Nanna

(President (South Zone))

Dr. Sulaiman C T

(Secretary (South Zone))

Dr. Gajendra Pal Singh

(Executive Body Member)

Dr. Suniti Kuriyal

(Executive Body Member)

Prof. ( Dr ) Meenakshi Vaidya

(Executive Body Member)

Dr. Rizwana Tabassum

(Executive Body Member)

Dr. Sushma Dasguru

(Executive Body Member)

Dr. Renu Singh

(Executive Body Member)

Dr. Sumit Purohit

(Executive Body Member)

Dr. A K Paliwal

(Executive Body Member)

Dr. Anuj Saxena

(Executive Body Member)

Dr. Balwant S Rawat

(Executive Body Member)

Prof. Bhaben Tanti

(Executive Body Member)

Dr. Vikas Kumar

(Executive Body Member)

Prof. ( Dr ) Minu Madlani

(Honorary Advisor (Events & Financial Management))

Prof. Gyan Singh Shekhawat

(Secretary (West Zone))

Latest Issues

vegetos Volume 39, Issue 3, Jun 2026

Vol 39, Issue 3, Jun 2026

Journal: vegetos
Articles : 35
E-ISSN : 2229-4473.
Website:www.vegetosindia.org
www.springer.com/42535
Email: contact@vegetosindia.org
Total Views:88642
View Articles

vegetos Volume 39, Issue 2, Apr 2026

Vol 39, Issue 2, Apr 2026

Journal: vegetos
Articles : 36
E-ISSN : 2229-4473.
Website:www.vegetosindia.org
www.springer.com/42535
Email: contact@vegetosindia.org
Total Views:44579
View Articles

vegetos Volume 39, Issue 1, Feb 2026

Vol 39, Issue 1, Feb 2026

Journal: vegetos
Articles : 41
E-ISSN : 2229-4473.
Website:www.vegetosindia.org
www.springer.com/42535
Email: contact@vegetosindia.org
Total Views:107087
View Articles

Top 15 Most Cited Articles Issue: (2024 - 2025)

Impact of silicon dioxide nanoparticles on growth, photosynthetic pigments, proline, activities of defense enzymes and some bacterial and fungal pathogens of tomato

Impact of silicon dioxide nanoparticles on growth, photosynthetic pigments, proline, activities of defense enzymes and some bacterial and fungal pathogens of tomato

Research Article

Published: 31 July, 2021
DOI: 10.1007/s42535-021-00280-4
Total Citations: 66
Citation Updated: 24 July, 2026

Cyperus esculentus (tiger nut): its application in agriculture, food, health and nutrition. A review

Cyperus esculentus (tiger nut): its application in agriculture, food, health and nutrition. A review

Review Article

Published: 12 July, 2023
DOI: 10.1007/s42535-023-00672-8
Total Citations: 45
Citation Updated: 17 July, 2026

Herbal antibacterial remedy against upper respiratory infection causing bacteria and in vivo safety analysis

Herbal antibacterial remedy against upper respiratory infection causing bacteria and in vivo safety analysis

Research Article

Published: 11 August, 2021
DOI: 10.1007/s42535-021-00281-3
Total Citations: 34
Citation Updated: 24 July, 2026

Evaluation of physicochemical, phytochemical, anti-bacterial and antioxidant potential of kola nut (cola acuminata): an approach in food, health and nutritional benefits

Evaluation of physicochemical, phytochemical, anti-bacterial and antioxidant potential of kola nut (cola acuminata): an approach in food, health and nutritional benefits

Research Article

Published: 15 September, 2023
DOI: 10.1007/s42535-023-00715-0
Total Citations: 29
Citation Updated: 17 July, 2026

Evaluation of nutraceutical property of extruded breakfast cereal produced from blends of malted finger millet (Eleusine coracana) and watermelon (Citrullus lanatus) seed flour

Evaluation of nutraceutical property of extruded breakfast cereal produced from blends of malted finger millet (Eleusine coracana) and watermelon (Citrullus lanatus) seed flour

Research Article

Published: 23 September, 2023
DOI: 10.1007/s42535-023-00728-9
Total Citations: 27
Citation Updated: 17 July, 2026

View All Top 15 Articles (2025)