Effect of Auxins on Rooting of In vitro Raised Shoots of Two Different Sugarcane Varieties

Chaudhary Reshu, Kumar Sanjiv1, Sengar R. S.

Research Articles | Published:

Print ISSN : 0970-4078.
Online ISSN : 2229-4473.
Website:www.vegetosindia.org
Pub Email: contact@vegetosindia.org
Doi: 10.5958/j.2229-4473.26.2.109
First Page: 444
Last Page: 446
Views: 1253


Keywords: Auxins, <I>in vitro</I> culture, micropropagation, rooting, shooting, sugarcane.


Abstract

Three different auxins viz. NAA, IAA and IBA were tested alone and in combination for rooting responses under in vitro raised shoots. Out of three auxins (used at a concentration of 5.0 mg/l), NAA gave the best results showing highest frequency of rooting in the shoots of sugarcane varieties CoS 98259 & CoS 767.


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References


Acknowledgements


Author Information

Chaudhary Reshu Kumar Sanjiv1 Sengar R. S.
Tissue Culture Lab, College of Biotechnology, Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut – 250110

1Department of Botany, D.A.V. College, Muzaffarnagar

*Corresponding author Email: sengar65@gmail.com

Online published on 9 January, 2014.